# A smart biological strategy for growing onions and other allium crops in NZ using Rootella F

- Link: https://rd2.co.nz/biological-strategy-growing-onions-nz-rootellaf/
- Published: 2025-06-10T23:51:21+00:00
- Author: RSF Admin

Growing allium crops, such as onions (the second-largest export crop in Aotearoa,
New Zealand), is an essential part of our horticultural production. With ongoing
pressure from markets to reduce synthetic inputs and improve crop performance, many
commercial growers are turning to biological tools to optimise their systems. If
you’re growing onions  one of the most effective ways to support strong early establishment
is by inoculating onion seeds with Rootella F before planting.

This mycorrhizal-based approach is gaining traction across allium-producing regions.
It offers improved nutrient access, better root development, and more consistent
results, even in variable soils. Allium crops are known to suffer in the absence
of mycorrhizae!

### Why soil biology matters in onion production

Whether you’re growing on heavy clay, sandy loams or anything in between, allium
crops, particularly onions, are sensitive to nutrient lock-up, early-season stress
and are shallow rooting. Onions have a notoriously difficult time taking up nutrients
due to their shallow roots. Strong root development is therefore crucial when growing
onion seeds, particularly in large-scale field production, where uniformity and 
stand establishment significantly impact final yields.

Rootella F is a concentrated endomycorrhizal fungi inoculant. The addition of mycorrhizal
fungi (Rootella) during seeding of a new crop will increase strike rate and mycorrhizae
act as a physical barrier to detrimental pathogens reducing plant loss.   Mycorrhizal
fungi form a network of thin fungal strands that attach to roots and increase their
effective range. This increases a crop’s ability to uptake nutrients and contributes
to soil stability. 

Extended root systems means improved uptake of minerals like phosphorus and nitrogen.
This can effectively reduce fertiliser inputs of these often overused macronutrients,
in turn reducing costs for growers.

### Inoculating onion seeds with Rootella F

Applying Rootella directly to onion seeds before planting is an efficient and scalable
method for enhancing early root colonisation. This technique introduces the fungi
at the earliest stage of development, ensuring the mycorrhizal inoculation begins
as soon as roots emerge.

Rootella may be mixed with seed via planter box or applied in furrow to row crops
dry, drip or spray application and at a rate of 120 grams/Ha via the planter box,
this is a true economical and environmental choice. 

It is important to plant the treated seed shortly after application to maximise 
the biological benefit. Enquire about our professional seed coating [Rootella X.](http://d2.co.nz/product/mycorrhizal-fungi-rootella-x-fine-powder-250g-organic-copy/)

### ⏎ Key benefits of using Rootella F on onion seeds

Onion growers who incorporate Rootella into their production programmes see improvements
in several areas:

 * **Enhanced nutrient uptake**: Especially phosphorus and nitrogen, phosphorus 
   can become quickly complexed in the soil and tied up rendered non plant available
   under various weather conditions but Mycorrhizae bypasses this problem.
 * **Faster, more uniform emergence**: Leading to more consistent crop stands and
   better canopy closure.
 * **Improved water-use efficiency**: Mycorrhizal networks increase the plant’s 
   ability to access water and minerals beyond the immediate root zone.
 * **Increased resilience**: Healthier root systems are better able to tolerate 
   both abiotic stress such as drought, and biotic stress from soil borne pathogens.
 * Mycorrhizal fungi adds to your companies’ sustainability strategy, facilitating
   carbon storage and helping plants to cope with environmental stress such as drought
   and heavy metals

These benefits are particularly useful in fields with a history of uneven emergence,
high nutrient variability or low phosphorus and declining organic matter; Rewards
come from both production and sustainability efforts. 

### **Best practice for growing onions in NZ with Rootella**

**Avoid incompatible inputs**: Fungicide seed treatments or drenches may suppress
mycorrhizal activity. Where possible, use compatible biologicals or apply fungicides
away from inoculation timing. Check Rootella’s compatibility with various products
[here.](https://rd2.co.nz/commercial/rootella-compatibility-tool/)

A biological strategy that begins with growing onion seeds treated with Rootella
F offers long-term advantages for commercial growers. By inoculating the seeds at
planting, you give your crop the best possible start, enhancing root development,
improving fertiliser efficiency and supporting stronger performance across variable
soil conditions. 

It’s a practical, cost-effective approach to achieving higher yields and greater
crop resilience in your allium blocks.

### Frequently asked questions

**Can I apply Rootella F directly to onion seeds?**

Yes. Onion seeds can be inoculated before or during planting which ensures early
inoculation as roots develop.

**Is Rootella F suitable for all commercial onion varieties?**

Yes. Rootella is beneficial for all onion cultivars and allium crops grown in New
Zealand and works effectively across a range of soil conditions.

**Does Rootella work in conventional and organic systems?**

Absolutely. Rootella F is certified organic and compatible with both organic and
conventional production systems.

**How does Rootella support crop performance in challenging soil conditions?**

Rootella helps plants establish stronger root systems, which is especially beneficial
in soils with low phosphorus availability or in cold climates. By improving nutrient
uptake and access to moisture, Rootella supports more uniform growth and better 
resilience across variable field conditions.

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