Balanced Nutrition K-Forte, Increasing Dry Matter & Keeping Quality for Your Bottom Line Dollars
Balanced nutrition plays a major role, if not the biggest role, in the production of
K-Forte
K-Forte Potassium Trial on Wine Quality
K-Forte Potassium has no adverse effect on wine quality. K-Forte, a commercially available foliar potassium-based
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Potassium In Kiwifruit, How Important is it to Your Vines?
Zespri Innovation submitted samples from a trial to be analysed for nutrient elemental content as
Potassium In Kiwifruit, How Important is it to Your Vines? Read More »
From Vine To Wine
This trial posed the question, “Can potassium be used to enhance wine grape quality?” The
Bunch Stem Necrosis – What Is It And What Can Be Done About It
Bunch Stem Necrosis (BSN) has a severe impact in certain viticulture regions in New Zealand.
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Field Trial To Determine if JH Biotech Nutritional Products Improve Crop Health, Yield and Quality
This trial gave an overall statistically significant increase in yield and we can feel confident
